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Pork and eggplant parmigiana
INGREDIENTS 1 cup (75g) panko breadcrumbs or gluten free 1/4 cup (20g) finely grated parmesan 1 garlic clove, crushed 1 tbs flat-leaf...
Vegan sweet potato noodles with crispy kale
15mins Prep 15mins Cook 4 Servings INGREDIENTS 1 bunch kale 2 tablespoons pine nuts 60ml (1/4 cup) extra virgin olive oil, plus extra, to...
Buckwheat Buddha bowl with ginger tamari dressing
15mins Prep 20mins Cook 4 Servings INGREDIENTS 200g (1 cup) raw buckwheat 500ml (2 cups) water 2 teaspoons lightly toasted sesame seeds,...
Vegan chilli con ‘carne’
20mins Prep 30mins Cook 6 Servings INGREDIENTS 1 tablespoon extra virgin olive oil 1 red onion, chopped 200g small button mushrooms 1 red...
Mixed vegetable curry
15mins Prep 55mins Cook 6 Servings INGREDIENTS 1 tablespoon vegetable oil 1 large brown onion, halved, thinly sliced 3 carrots, thickly...
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