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Your Go-To Macro Cheat Sheet: Understanding Protein, Fats & Carbs


For Meat-Eaters & Vegans, With Portion Sizes & Calorie Examples


When you're working on building muscle, losing fat, or just fuelling your body right, understanding macronutrients (macros) is key. Here's your ultimate cheat sheet breaking down what foods fall under protein, carbohydrates, and fats, with options for both meat-eaters and vegans. I have also included realistic serving sizes and the calories in each portion. please note this is a rough estimate.


Protein Sources

Goal: Support muscle repair, satiety, and recovery

Meat-Eaters

Food

Serving Size (Raw)

Calories

Notes

Chicken breast

120g

~130 kcal

Lean and versatile

Turkey mince (lean)

120g

~145 kcal

Great for meal prep

Salmon

120g

~240 kcal

Also high in omega-3 fats

Eggs

2 large

~140 kcal

Whole eggs also include fats

Greek yogurt (plain, low-fat)

200g

~130 kcal

Great as a snack or base

Tuna (canned in water)

95g tin

~110 kcal

Quick and convenient

Vegans

Food

Serving Size (Cooked/Prepared)

Calories

Notes

Tofu (firm)

120g

~145 kcal

Can be grilled, scrambled, or added to curries

Tempeh

100g

~195 kcal

Fermented soy; great for gut health

Lentils

1 cup cooked

~230 kcal

Use in soups, bowls, or curries

Chickpeas

1 cup cooked

~270 kcal

Versatile for salads or hummus

Vegan protein powder

1 scoop (30g)

~120 kcal

Easy way to top up daily intake

Edamame

½ cup

~95 kcal

Great snack or salad topper

Soy yogurt (high-protein)

150g

~120 kcal

Choose unsweetened where possible

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Healthy Fats

Goal: Hormonal balance, satiety, brain function

Meat-Eaters & Vegans

Food

Serving Size

Calories

Notes

Avocado

¼ avocado

~80 kcal

Packed with potassium too

Olive oil

1 tsp

~40 kcal

Use for cooking or dressings

Chia seeds

1 tbsp

~60 kcal

Also high in fibre and omega-3

Flaxseeds

1 tbsp (ground)

~55 kcal

Add to oats or smoothies

Almonds

10 whole

~70 kcal

Great on-the-go snack

Peanut butter (natural)

1 tbsp

~95 kcal

Watch for added sugar/oil

Tahini

1 tbsp

~90 kcal

Creamy and rich in minerals

Fatty fish (e.g. salmon)

120g

~240 kcal

Rich in omega-3s

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Smart Carbohydrates

Goal: Energy, performance, muscle fuel (especially around training)

Meat-Eaters & Vegans

Food

Serving Size (Cooked)

Calories

Notes

Quinoa

½ cup

~110 kcal

High in fibre and micronutrients

Brown rice

½ cup

~110 kcal

Great slow-digesting carb

Sweet potato

100g

~90 kcal

Packed with vitamin A

Oats (rolled)

½ cup dry

~150 kcal

Great with fruit or protein

Banana

1 medium

~105 kcal

Perfect pre-workout carb

Berries

1 cup

~70 kcal

High in fibre, low in sugar

Chickpeas

½ cup

~135 kcal

Dual source: carb + protein

Wholegrain bread (GF or not)

1 slice

~90 kcal

Pick seeded or sprouted varieties

Rice cakes

2 cakes

~70 kcal

Add nut butter or tofu for balance


Final Macro Tips;

  1. Protein at every meal: Aim for ~100–120g protein/day

  2. Fats in moderation: Include 2–4 servings of healthy fats/day

  3. Carbs timed around training: Prioritise carbs at breakfast and lunch or pre/post-workout

  4. Track portion sizes: Weigh food raw (especially meat/grains) for accuracy


Happy cooking

xx

 
 
 

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 Kirsty Palmer Fitness.

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