Fruit and Yogurt Parfait

Serves 4

Ingredients  

3 cups full fat plain or vanilla greek yogurt

2 Tablespoons honey, if using plain yogurt

3 cups fresh mixed berries

1 cup granola, plus more for topping

Instructions 

• Make homemade granola if you haven’t already. This can be done in advance.

• If using plain yogurt, mix with honey.

• Line four jars up and add ¼ cup berries to the bottom of each jar.

• Layer each jar with ¼ cup yogurt. Then add ¼ cup berries to each jar, followed by ¼ cup yogurt.

• Add ¼ cup granola to each jar, followed by a ¼ cup layer of yogurt and ¼ cup layer of berries.

• Enjoy right away or store in the fridge for later. Serve with additional granola on top if desired.

Nutrition

Serving: 1parfait | Calories: 368kcal | Carbohydrates: 44g | Protein: 20g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 38mg | Sodium: 174mg | Potassium: 5mg | Fiber: 4g | Sugar: 28g